G’day. I’ve written a piece about business breakfasts for the Guardian. Do have a gander.
Filed under Articles
Tagged as business breakfast, guardian, word of mouth
James Ramsden is a London-based Yorkshireman. He runs the Secret Larder supper club and has written about food and cookery for The Times, The Guardian, Sainsbury's Magazine, and lovefood.com, among others. His first book is out Spring 2011.
Border design © Debbie Powell
Join 215 other followers
SUBSCRIBE TO THIS BLOG
RSS - Posts
RSS - Comments
Oceansize - Self Preserved While The Bodies Float Up
The Times - 40 Blogs That Count