I should probably save this for Friday’s news round-up but it made me laugh so ruddy hard I thought I’d share it with you now. Enjoy
Thanks to Dan for sharing. Follow him on Twitter. He’s new and no one likes him.
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James Ramsden is a London-based Yorkshireman. He runs the Secret Larder supper club and has written about food and cookery for The Times, The Guardian, Sainsbury's Magazine, and lovefood.com, among others. His first book is out Spring 2011.
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