This evening marks the start of the Jewish Pesah festival. I imagine that many, like myself, believed that the observing of Pesah involved little more than avoiding yeast and munching flatbreads, but it’s not quite as simple as that, as my friend Alex explains so eloquently:

So what can you eat during passover?Alex tells us all about the classic Jewish staple – schnitzel:

Have you got any passover recipes you’d like to share with the class? I’d love to hear them.


Filed under News, Recipes

5 responses to “Passover

  1. Nougat

    Yay Alex is cool 🙂

  2. Well schnitzel sounds wicked….. mmmm…..

  3. Pingback: Recipe | Turkey schnitzel « James Ramsden

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